Flatbreads

Caramelized Onion & Goat Cheese Flatbread - Caramelized onions, scallions & garlic topped with a swirl of goat cheese & a slice of olive

Fig & Goat Cheese Flatbread
- A balsamic reduction-marinated slice of fig atop a dollop of goat cheese blended with scallions & bacon

Spinach & Goat Cheese Flatbread - Spinach & cheese blended with tomatoes & garlic, topped with a swirl of goat cheese

Smoked Salmon Flatbread - Smoked salmon seasoned with horseradish, diced fresh red onions & cucumber on a caraway seasoned focaccia round

Tortillas, Wraps & Crisps

Chili con Queso Tortilla - Trumpet Pan seared sweet & hot chilies, corn, rice & black beans with Monterey Jack cheese wrapped in white, spinach & tomato flour tortilla cornucopias


Cornucopia Quesadilla - Smoked cheese & peppers wrapped in a white flour cornucopia


Huevos Rancheros Crisp - Hot & sweet chilies, tomatoes, black beans, fresh cilantro & cheddar cheese in a white flour crisp


Lobster & Mango Crisp - Small chunks of Maine lobster, diced mango, edamame beans, coconut, lime, hot chilies & spices in a curry-seasoned tortilla crisp


Roasted Eggplant & Tomato Crisp - Fresh eggplant & onions roasted in olive oil, oven-roasted tomatoes & pignoli, topped with a slice of fresh tomato & feta cheese in a white flour crisp


Tuscan White Bean Crisp - White beans, fennel, tomatoes, fresh herbs & Fontina cheese in a sun-dried tomato-seasoned tortilla cup

Southwest Steak Crisp - Chunks of sirloin sautéed with a medley of red bell peppers, onions, tomatoes & fresh jalapeño peppers, seasoned with select southwest spices and topped with Monterey Jack cheese


Spinach & Artichoke Tortilla Crisp - Creamy spinach & artichoke dip fills a white flour tortilla cup

Puff Pastry

Andouille Sausage en Croute - Spicy sausage & Pommery mustard


Asparagus & Shiitake Mushroom Puff - Pearl couscous seasoned with shiitake mushrooms, lemon zest & fresh herbs, all topped with a slice of asparagus


Blue Cheese Puff Pastry - A puff pastry filled to the brim with blue cheese


Crab Puff Pastry - Rock & snow crab meat blended with cream cheese, lightly seasoned with curry


Dijon Chicken Puff Pastry - Chicken topped with mustard and garlic


Lobster Newburg Puff - Maine lobster & diced mushrooms in a sherry-seasoned sauce


Mini Beef Wellington - An award winning combination of beef tenderloin and mushroom duxelle all wrapped in a puff pastry


Mini Brie en Croute - A piece of brie cheese topped with spicy walnuts


Mini Chicken Wellington - A portion of chicken breast accented with mushrooms, onions & shallots


New England Lobster Pot Pie - Chunks of Maine lobster with diced fresh mushrooms in a sherry-seasoned sauce


Portobello Puff - Fresh grilled mushrooms & ripe tomatoes atop a blend of roasted red peppers, Monterey Jack & goat cheese


Seafood Thermidor - A rich blend of lobster, shrimp & scallops in a brandy-seasoned sauce


Shrimp & Dill Puff Pastry - Chopped shrimp, seasoned lightly with dill


Spinach Pesto Puff - Spinach, fresh basil & parsley with aged parmesan & chopped walnuts


Stilton & Cranberry en Croute - Stilton cheese & cranberry preserves in flaky puff pastry

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